Preventative Maintenance Technician (AM Shift)
ChefTek, LLC is Denver Metro and Colorado’s premier commercial repair specialists. We service marque establishments, businesses, restaurants, and grocery stores; performing work on HVAC, cold side equipment, hot side equipment, ice machines, and specialty appliances.
The Preventative Maintenance (PM) Technician is an entry-level position with a lot of room for career growth. The PM Technician is responsible for driving a company vehicle to and from customer sites to perform preventative maintenance and assist with installing parts on all commercial kitchen refrigeration, hot side, specialty appliances, and HVAC equipment. The PM Technician will also provide excellent customer service and must be dependable and able to work independently. When our customers hire us for preventative maintenance, they can rest assured that their equipment will be regularly inspected and cared for.
At ChefTek, we love building long-lasting relationships with our employees, customers, and vendors. Every team member is empowered to deliver a “white glove” customer experience.
If you’re someone who is willing to learn, embraces change with a “glass half full attitude,” has great work ethic, and is looking for a rewarding career with best-in-class training, then this is the opportunity for you. Please apply by clicking on the link below. We’d love to learn more about you, your goals, and how we can help you achieve them.
Responsibilities
Perform preventative maintenance on commercial kitchen (hot side, refrigeration, ice machines, specialty appliances) and HVAC equipment
Ordering, installing, and efficient use of parts for preventative maintenances
Perform other duties as needed which may include cross-training in other technical positions
Complete administrative duties such as accurate note-taking, follow up with customers as well as office staff, and maintaining proper inventory levels for your vehicle and/ or jobs performed
Safety conscious. Your safety is our top priority, technicians will perform work and techniques with this in mind
Basic Qualifications
High school diploma or GED
Must be at least 18 years of age
Current valid driver's license and clean driving record
Highly motivated and self-sufficient to follow through on duties and assignments with little to no supervision
Exceptional organization, customer service, and communication skills
Moderate proficiency to navigate computer, tablet, smart phone based technology
Ability to lift or move up to 75 lbs. with/without reasonable accommodation.
Preferred Qualifications
6+ months experience in commercial or residential kitchen and HVAC equipment maintenance or repair; Or related experience in construction, electrical, gas, plumbing, or auto mechanics
Bi-lingual, English and Spanish speaking is a plus
Physical Demands
This work occasionally requires walking, standing, squatting, bending, sitting, kneeling, reaching overhead and twisting for the duration of the workday. Other requirements are the ability to climb ladders, work from heights, and crawl in tight quarters
Must be able to use your hands for tool usage, installation of parts, and moving equipment
Compensation and Benefits
Competitive Pay
40 hours per week, paid overtime available
Bonuses available based on performance
Comprehensive Medical, Dental, and Vision
Paid time off
Company Sponsored North American Technician Excellence (NATE) certification for employees interested in the field
Career Advancement
Professional training and a great Learning Culture
Company vehicle, tools, parts, and gas card